Mouse Anti-Bovine IgG |
|
Antibody source |
Mouse |
Clone type |
Polyclonal |
Cross reaction |
cow |
Product application |
WB=1:1000-10000 ELISA=1:1000-10000 IHC-P=1:100-1000 IHC-F=1:100-1000 IF=1:100-1000 |
subcomponent |
150kDa |
character |
Lyophilized or Liquid |
concentration |
2mg/1ml |
immunogen |
Full length plasma protein: |
subtype |
IgG |
Purification method |
affinity purified by Protein A |
Storage fluid |
0.01M TBS(pH7.4) with 1% BSA, 0.03% Proclin300 and 50% Glycerol. |
Preservation condition |
Storage: Store at –20 ºC for one year. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20ºC. When reconstituted in sterile distilled water or diluent supplied, theantibody is stable for at least two weeks at 2-4 °C. |
Name: Jimmy Huang
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Email:jimmyhuang@ji-simtech.com
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